Weiss
Seasonal - 5.5% ABV

Our version is a classic German style golden wheat ale unfiltered for extra flavor and aroma. Refreshing any time of year. Prosit!!
What’s a Hefewiess?
A south German style of wheat beer (weissbier) made with a typical ratio of 50:50, or even higher, wheat. A yeast that produces a unique phenolic flavors of banana and cloves with an often dry and tart edge, some spiciness, and notes of apples. Very little hop bitterness, and a moderate level of alcohol. The “Hefe” prefix means “with yeast”, hence the beers unfiltered and cloudy appearance. Poured into a traditional Weizen glass, the Hefeweizen can be one sexy looking beer.
Often served with a lemon wedge (popularized by Americans), to either cut the wheat or yeast edge, which many either find to be a flavorful snap … or an insult and something that damages the beer’s taste and head retention.(1)
(1) Beeradvocate.com



